Elsewhere in Asia/Pacific: Cooking & Baking

473 topics in this forum

1. Korean interpretations of Western food 1 2

   By chappie, February 6, 2004
   • 32 replies
   • 11.8k views
   • 
   • Joon
   • May 2, 2009

2. Is duck really authentic thai food?

   By kai-m, July 14, 2010
   • 6 replies
   • 11.6k views
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   • djyee100
   • July 16, 2010

3. golbengi, or baytop shell

   By mrbigjas, June 15, 2004
   • 8 replies
   • 11.5k views
   • 
   • Fugu
   • December 16, 2007

4. Dances with rice paper--need some pointers 1 2

   By mizducky, December 6, 2007
   • 34 replies
   • 11.3k views
   • 
   • KennethT
   • April 30, 2017

5. Vietnamese yogurt?

   By jkonick, March 31, 2006
   • 17 replies
   • 11.1k views
   • 
   • Ce'nedra
   • March 11, 2008

6. Fine Dining in Petaling Jaya & Kuala Lumpur

   By NasiLemak, January 27, 2005
   • 12 replies
   • 11.1k views
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   • Matutu
   • May 16, 2012

7. gochujang

   By goyatofu, September 22, 2003
   • 12 replies
   • 10.9k views
   • 
   • touaregsand
   • May 17, 2005

8. Dong dong ju

   By Kent Wang, August 21, 2009
   • 17 replies
   • 10.8k views
   • 
   • jkim
   • March 30, 2010

9. The Longest Longganisa!

   By AlexBernardo, September 30, 2006
   • 11 replies
   • 10.8k views
   • 
   • Nathan_Lim
   • June 24, 2009

10. Asian Desserts Haute and Not 1 2

    By EllenC, December 31, 2003
    • 42 replies
    • 10.7k views
    • 
    • JasonTrue
    • January 22, 2008

11. Making Kimchi at Home 1 2

    By SheenaGreena, October 5, 2007
    • 25 replies
    • 10.7k views
    • 
    • loki
    • July 21, 2014

12. Korean Food 1 2

    By guajolote, March 31, 2003
    • 49 replies
    • 10.6k views
    • 
    • DavidJS
    • April 26, 2003

13. Does anyone know what this sort of scallop is called?

    By StevenC, February 27, 2014
    • 10 replies
    • 10.6k views
    • 
    • loki
    • July 26, 2014

14. Nyang Mun (Naengmyun) Korean cold noodle dish

    By Gastro888, June 26, 2007
    • 20 replies
    • 10.6k views
    • 
    • Gastro888
    • July 2, 2007

15. Help Me Identify This Korean Veggie 1 2

    By SheenaGreena, April 27, 2009
    • 28 replies
    • 10.5k views
    • 
    • phage
    • August 18, 2009

16. Satay

    By Gul_Dekar, April 9, 2004
    • 19 replies
    • 10.5k views
    • 
    • kwankapang
    • September 21, 2015

17. Korean Dining Etiquette 1 2

    By Jason Perlow, March 4, 2003
    • 30 replies
    • 10.5k views
    • 
    • SheenaGreena
    • October 31, 2006

18. korean season baby crab

    By origamicrane, September 23, 2004
    • 15 replies
    • 10.5k views
    • 
    • Soup
    • April 17, 2005

19. What to bring back from Korea?

    By torakris, June 3, 2005
    • 20 replies
    • 10.3k views
    • 
    • jschyun
    • June 18, 2005

20. Vietnamese Kho Dishes

    By Sqwertz, January 3, 2009
    • 18 replies
    • 10.2k views
    • 
    • Franci
    • January 26, 2013

21. Mongolia. Seriously. Freddy v. Jason. 1 2

    By Ellen Shapiro, September 18, 2003
    • 36 replies
    • 10.1k views
    • 
    • Ellen Shapiro
    • October 3, 2003

22. The Foods of Bali 1 2

    By ozmouse, December 26, 2004
    • 45 replies
    • 10.1k views
    • 
    • hzrt8w
    • January 16, 2006

23. Mongolia. Seriously. The Empire Strikes Back. 1 2

    By Ellen Shapiro, September 17, 2003
    • 27 replies
    • 10.1k views
    • 
    • Monica Bhide
    • September 30, 2003

24. Nước chấm sauce without citrus?

    By Josho, September 20, 2007
    • 15 replies
    • 10.1k views
    • 
    • Adam Balic
    • January 23, 2008

25. A Thai cooking virgin...needs help please 1 2

    By Darienne, April 23, 2015
    • 35 replies
    • 10k views
    • 
    • Lynn Shipp
    • January 25, 2016