Coconut Syrup

[gmi3804]

I'm traveling in Hawaii, and restaurants here serve coconut syrup with their pancakes. I'd love a good recipe (the restaurants that make it homemade won't divulge their recipes).

The bottled kind looks rather milky and fake, whereas the homemade varieties are clear like simple syrup.

Any good recipes out there?

Thanks!

[Gifted Gourmet]

I'd love a good recipe (the restaurants that make it homemade won't divulge their recipes).

Any good recipes out there?

←

Might this one work out for you:

coconut syrup recipe

definitely not a clear syrup though ...

another version in this recipe

Edited January 27, 2007 by Gifted Gourmet (log)

[zoe b]

I wonder if you could just make a double strength sugar syrup (2:1) and steep unsweetened coconut in it overnight--that's how i make all my syrups. I'm going to try it--sounds good.

Zoe

[gmi3804]

Thanks for the recipes/tips. Recipes I've found online seem to often include coconut extract. This would keep the syrup clear.

I'm interested to hear how yours turned out, zoe b!

[miladyinsanity]

If they are clear...

Maybe they use coconut water to make the syrup?

[tomtom11]

I'm traveling in Hawaii, and restaurants here serve coconut syrup with their pancakes.  I'd love a good recipe (the restaurants that make it homemade won't divulge their recipes).

The bottled kind looks rather milky and fake, whereas the homemade varieties are clear like simple syrup.

Any good recipes out there?

Thanks!

←

Maybe try slow cooking coconut milk to get the maillard effect (just like slow cooking of yoghurt makes it brown?