Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Serving Size


rooftop1000

Recommended Posts

One of the funnier serving sizes to me has to do with prepackaged sliced bread: one slice. Other than toasted in the morning, who consumes only one slice of bread at a time?

Um, me. I always just make a half a sandwich for myself. Maybe that's because I'm not a huge bread eater :blink:

Marlene

Practice. Do it over. Get it right.

Mostly, I want people to be as happy eating my food as I am cooking it.

Link to comment
Share on other sites

×
×
  • Create New...