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Posted (edited)

Here's a PBS site that has videos under Bread and Baked Goods of the chefs featured in the book making the recipes. I had questions about the croissants and after searching this forum found a link to this site. It was great to actually see the recipe being made. This site may have been posted before but it's the first time I'd seen it.

Edited by CanadianBakin' (log)

Don't wait for extraordinary opportunities. Seize common occasions and make them great. Orison Swett Marden

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