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I just mixed some cornbread salad, mostly using Jaymes' recipe above with a couple of tweaks. (No green bell peppers. A few chunks of diced jalapeño added.) Even freshly mixed, without sitting overnight in the fridge, it's good. I put a photo of the just-mixed salad here.
Glory be, we're getting a few drops of rain! It may only amount to what a West Texan described as "2-inch rain" - that is, 2 inches between drops - but the air smells sweet.
I just mixed some cornbread salad, mostly using Jaymes' recipe above with a couple of tweaks. (No green bell peppers. A few chunks of diced jalapeñno added.) Even freshly mixed, without sitting overnight in the fridge, it's good. I put a photo of the just-mixed salad here.
Glory be, we're getting a few drops of rain! It may only amount to what a West Texan described as "2-inch rain" - that is, 2 inches between drops - but the air smells sweet.
