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The knives are out for Jamie Oliver now

Gifted Gourmet

By Gifted Gourmet
in Restaurant Life

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weinoo

weinoo

Posted
Posted
Here was this guy who could have been tossing around god knows what ingredients and making references to who knows what dishes, but he wasn't. He was teaching people the (very rudimentary) basics of cooking meats and vegetables well and with flavor; he was providing the foundation that most of us use when we cook. Watch a couple of hours of Food TV and see if anyone  else does that.

ummm... Mario, Sara M, Alton...

Mitch Weinstein aka "weinoo"

Tasty Travails - My Blog

My eGullet FoodBog - A Tale of Two Boroughs

Was it you baby...or just a Brilliant Disguise?

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