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Gourmet 2004

Susan in FL

By Susan in FL
in Food Media & Arts

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Jinmyo

Jinmyo

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:laugh::laugh::laugh:

"I've caught you Richardson, stuffing spit-backs in your vile maw. 'Let tomorrow's omelets go empty,' is that your fucking attitude?" -E. B. Farnum

"Behold, I teach you the ubermunch. The ubermunch is the meaning of the earth. Let your will say: the ubermunch shall be the meaning of the earth!" -Fritzy N.

"It's okay to like celery more than yogurt, but it's not okay to think that batter is yogurt."

Serving fine and fresh gratuitous comments since Oct 5 2001, 09:53 PM

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bloviatrix

bloviatrix

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I'm probably going to be considered a rube or something...but I thought the cover was cute.  Better than another picture of a city that we don't have the time or money to visit, or a dish I would never cook.  And who cares about RR's dress sense?

Edit: yes, most colors used by pastry chefs are artificial.

If it makes you feel better, I liked the cover the as well. I thought it was fun - those cupcakes would be a total hit at a kids party. I even think adults would be psyched to see them. Plus, green is my favorite color.

But ladies, does it really say GOURMET to you? To me, it says Ladies' Home Journal. Besides, I needed sunglasses to look at it for more than a few seconds.

True, true. Actually, it looks like something you would see on Martha Stewart Living.

"Some people see a sheet of seaweed and want to be wrapped in it. I want to see it around a piece of fish."-- William Grimes

"People are bastard-coated bastards, with bastard filling." - Dr. Cox on Scrubs

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