This, I didn't cook. A friend, a Sichuanese chef did. This is what 宫保鸡丁 (gōng bǎo jī dīng) looks like in his home village. What it looks like in Sichuan. That is what America knows as Kung Po Chicken, but China doesn't.
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This, I didn't cook. A friendly Sichuanese chef did. This is what 宫保鸡丁 (gōng bǎo jī dīng) looks like in his home village. What it looks like in Sichuan. That is what America knows as Kung Po Chicken, but China doesn't.
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