I knew this was going to be good , but I was wrong :
Fresh buttered sourdough toast , CSO'd , from TJ's ( they get it daily from the Cape )
soft scrambled eggs , w a bit of white miso ( both from Tj's )
thinly sliced GE-IDS smoked turkey breast , window green onions.
this was spectacular .
the last slice was a bit too thick , this happens when you can't wait to dig in . keep the slices thin.
the skin should have been taken off , along w small knarly bits at the end where the tendon is.
and after trying it , a little freshly ground black pepper . the sliced TB was warmed for 15 seconds in the micro.
again , slightly savory , and delicious . I usually don't use black pepper on scrambled eggs
a tiny bit here is complementary.
outstanding dish . a keeper for sure.
