Today is Charlie's birthday party. I have been preparing for a few days. I converted my smoker into a grill to have enough surface area for everything. I grilled hot dogs. They are keeping warm in the slow cooker in the corner of the picture with scotch eggs and condiments. I cooked two kinds or bulgogi from scratch because buying that much ready to cook would have been too expensive. Charlie said not to tell mom but it was better than she makes (because she is always trying to make it healthy instead of good) Sides will be kimchi, vinaigrette coleslaw, and baked bbq beans. There are also a few Scotch eggs
