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2 hours ago, CookBot said:If your store carries the commercial ones called D'Noir Plums, they're pretty delectable
Thank you for the suggestion but living in Costa Rica, I feel lucky when I can find the baby food and just plain dried prunes.
If you do make your own prune mixture, make it on the liquid side. Let me know how your bread turns out.
2 hours ago, CookBot said:If your store carries the commercial ones called D'Noir Plums, they're pretty delectable
Thank you for the suggestion but living in Costa Rica, I feel lucky when I can find the baby food and just plain dried prunes.
By Tropicalsenior,
