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That brand is probably one of the best. As everyone else said, use it sparingly. One bottle will last me about 4 years and I do keep it refrigerated. I used it more in barbecue sauces and in baked beans. It has a flavor very similar to the black vinegar that I mentioned in another thread.
I read something about the process of making it and it is completely natural not something that is chemically reproduced.
That brand is probably one of the best. As everyone else said, use it sparingly. One bottle will last me about 4 years and I do keep it refrigerated. I used it more in barbecue sauces and in baked beans. It has a flavor very similar to the black vinegar that I mentioned in another thread.
