Abundance of beans at farmer's market beans, which I love. Hubby not so much unless they are cooked with "Chinese cheese" aka fermented tofu / fuyu. Tossed in leftover canned baby corn and topped with beef. Lovely umami. Cover anything with sesame seeds and hubby will eat it!
A change from the savory meal of previous evening: pan fried pickerel with lemon dill sauce, Ninja Air-fry Oven roasted cauliflower and carrot fries. Boiled corn and a few Romano beans.
Time to use up the last of the baked ham! Made a mock mac'n'cheese casserole with cauliflower, leftover corn, cream cheese, shredded Tex-Mex cheese and chunks of ham - baked then broiled in the Ninja. Grandson came up and took half home, whew! More fresh beans for me! 
Dessert was smoothie made with frozen blueberries and kefir, topped with cherry boba. The popping boba kinda surprised hubby!
