On 6/1/2022 at 1:47 AM, Borgstrom said:Some yakitori, asparabacon and yakionigiri (amongst other things)on the new grill for Memorial Day.
I first saw one in use at MomofukuKo. They use the real deal but I have the imposter Thaan (sp) brand. Still burns long and clean. Unless a bit of grease hits the coals. And reusable. Some start the heating process in a hot oven. I just use my chimney starter with some cooking oil on lots of newspaper and a torch.
I had my eye on one of these for a while being so portable. HIBACHI But ended up just using something I have next to our outdoor table.