Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

btbyrd

btbyrd

My standard cornbread pan takes two boxes. This was a mix of original and vegetarian, as they only had one box of veg at the store. 

 

I bring the batter together in a bowl with a Foley fork and then add mix-ins until the proportions look right. This time it was the standard inclusions of jalapeño and cheddar.


IMG_6688.thumb.jpeg.63310d799422c2731ba60e4cf7a3c368.jpeg

 

Then into a preheated cast iron skillet with copious bacon fat.

 

IMG_6692.thumb.jpeg.867e3a2be4c57b06099ff61e85ea8d05.jpeg

 

And into the oven.

 

DSC04373.thumb.jpeg.099e728fc2fa5d7ebcd6d704d7ec4ed7.jpeg


Served with some overgarnished spicy beans from Rancho Gordo.

 

IMG_6698_jpg.thumb.jpeg.3bed768bebde5331899e5a360ef934c9.jpeg

 

btbyrd

btbyrd

My standard cornbread pan takes two boxes. This was a mix of original and vegetarian, as they only had one box of veg at the store. 

 

I bring the batter together in a bowl with a Foley fork and then add mix-ins until the proportions look right. My standard inclusions are jalapeño and cheddar.


IMG_6688.thumb.jpeg.63310d799422c2731ba60e4cf7a3c368.jpeg

 

Then into a preheated cast iron skillet with copious bacon fat.

 

IMG_6692.thumb.jpeg.867e3a2be4c57b06099ff61e85ea8d05.jpeg

 

And into the oven.

 

DSC04373.thumb.jpeg.099e728fc2fa5d7ebcd6d704d7ec4ed7.jpeg


Served with some overgarnished spicy beans from Rancho Gordo.

 

IMG_6698_jpg.thumb.jpeg.3bed768bebde5331899e5a360ef934c9.jpeg

 

×
×
  • Create New...