Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
5 hours ago, Anna N said:You could do worse than get a copy of Molly Stevens’ All About Braising.
Or Rhulman's How to Braise...or eGullet.
https://forums.egullet.org/topic/143759-braising-help-needed/
Edit: I notice How to Braise is $1.99 at the moment on Kindle.
5 hours ago, Anna N said:You could do worse than get a copy of Molly Stevens’ All About Braising.
Or Rhulman's How to Braise...or eGullet.
https://forums.egullet.org/topic/143759-braising-help-needed/
