Yes I would have been inclined to do as written although the tenderloins I get are quite tender.with just a quick marinade. We briefly broil them for 15 minutes or so. A darker part of the pig - so flavorful already. Loin - the white stuff different.
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Yes I would have been inclined to do as written although the tenderloins I get are quite tender.with just a quick marinade. We briefly broil them (or 5 minutes or so. A darker part of the pig - so flavorful already.
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