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mgaretz

mgaretz

I also just use the insert. I think I saw it here, but the secret to not having the rice stick is to go with a full natural release (and I cook the rice at full pressure for 4 minutes). Works great with easy cleanup. 

mgaretz

mgaretz

I also just use the insert. I think I saw it here, but the secret to not having the rice stick is to go with a full natural release. Works great with easy cleanup. 

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