Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

Ann_T

Ann_T

Working today. 

 

 

Put a pot of my favourite meatballs on to simmer this morning.

 

Destined for spaghetti and meatballs for dinner. 

1642063591_PorkGarlicBasilMeatballSubNovember5th2020.thumb.jpg.e669a5e5c91b96d3478558420bfbfe8c.jpg

But Moe decided he also wanted them for breakfast.

1582190924_PorkGarlicBasilMeatballSubNovember5th2020.thumb.jpg.f3dd2b63ab6b8b61b1ff45d59e1b8d33.jpg

Meatball sub in homemade baguette.

 

Ann_T

Ann_T

Working today. 

 

 

Put a pot of my favourite meatballs on to simmer this morning.

 

Destined for spaghetti and meatballs for dinner. 

1642063591_PorkGarlicBasilMeatballSubNovember5th2020.thumb.jpg.e669a5e5c91b96d3478558420bfbfe8c.jpg

But Moe decided he also wanted them for breakfast.

1582190924_PorkGarlicBasilMeatballSubNovember5th2020.thumb.jpg.f3dd2b63ab6b8b61b1ff45d59e1b8d33.jpg

Meatball sub in homemade baguette.

Pork Garlic Basil Meatballs November 5th, 2020.jpg

×
×
  • Create New...