Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

rotuts

rotuts

@Nancy in Pátzcuaro

 

Ive always make my pesto w walnuts.

 

the issue w the NYTime is probably my broser

 

an older on on an iMac that need to be updates

 

I can see the vids after going to NYTimes from there

 

thanks for suggesting Pesto might be made w walnuts

 

Id forgotten.

 

rotuts

rotuts

Ive always make my pesto w walnuts.

 

 

×
×
  • Create New...