Spaghetti with Morels and Porcini.
In order to avoid the eternal shame of seeming to have turned vegetarian, I fried the mushrooms in bacon fat. Oh yes!
Tasted infinitely better than it looks.
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Spaghetti with Morels and Porcini.
I order to avoid the eternal shame of seeming to have turned vegetarian, I fried the mushrooms in bacon fat. Oh yes!
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