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I probably have but can't remember specifically
looks like a winner to me
any cheese made a Saint cantle bad.
Ill look for it.
I limit myself to TJ's at the moment these days. ease of use.
I have some " supreme " Brie ripening on the shelf as I write.
it says " Keep refrigerated " on it.
its cold in the kitchen in the winter here , and it doesn't ripen much.
in the spring and summer : it talks to you every time you open the cabinet.
I probably have but can't remember specifically
looks like a winner to me
any cheese made a Saint cantle bad.
Ill look for it.
I limit myself to TJ's at the moment
I have some " supreme " Brie ripening on the shelf as I write.
it says " Keep refrigerated " on it.
its cold in the kitchen in the winter here , and it doesn't ripen much.
in the spring and summer : it talks to you every time you open the cabinet.
