I had guajillo/pineapple ‘pastor’ sauce left over from the other night.
So I made a pan seared panko crusted tuna.
Pickled red onions.
Also a little Mexican oregano vinaigrette over asparagus and unpictured guacamole.
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I had guajillo/pineapple ‘pastor’ sa Few left over from the other night.
So I made a pan seared panko crusted tuna.
Pickled red onions.
Also a little Mexican oregano vinaigrette over asparagus and unpictured guacamole.
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