4 minutes ago, Tropicalsenior said:Sometimes you have to trick them. some seeds like dill are cold weather seeds and you have to put them in the refrigerator for a week. Others need extra moisture at the beginning and you can put them in a folded, wet cloth for a few days until they sprout. Worth a try.
Yeah, I know. I have a thriving community of plants on my balcony and every window sill, all raised from seeds. The basil seeds were stone dead.