Not that this helps answer the question much, but I sometimes shop in a Russian supermarket out in Coney Island. Their bread selection is quite amazing, and the last time I was there, a woman was offering samples and selling bread made with sprouted grains. Took some home, and toasted it was really great.
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Not that this helps answer the question much, but I sometimes shop in a Russian supermarket out in Coney Island. Their bread selection is quite mazing, and the last time I was there, a woman was offering samples and selling bread made with sprouted grains. Took some home, and toasted it was really great.
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