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interesting idea tasting the flour on a finished loaf.
maybe im a SuperBreadTaster
Ive always thought the bread tasted better w the flour brushed off.
Id never thought of tasting it after the DustOff.
always learn something here on eG.
interesting idea tasting the flour on a finished loaf.
maybe im a SuperBreadTaster
Ive always thought the bread tasted better w the flour brushed off.
Id never thought of tasting it after the DustOff.
By docsconz,
