My IP certainly got a workout yesterday. I have a guest coming tomorrow for a weeks visit and I thought I would get some desserts done. I made an orange bread pudding, New York cheesecake and @JAZ's apple cake.
The flavor is amazing and the texture was good. I made it in a 7 1/2 in. springform pan because my 6 inch pan already had a cheesecake in it. Next time that I make it, I will make it in the smaller pan.
And I will make it again, it is good. We ate almost half of it last night. Thank you, Jaz.
It's a good thing that dinner was a light tortilla soup, also from the IP. Made with some cooked chicken breast from the freezer (cooked last week in the IP). It took 30 minutes, start to finish.