I got around to the Tj's Ravioli here :
https://forums.egullet.org/topic/157787-dinner-2019/?page=30&tab=comments#comment-2191131I
I agree w @Smithy assessment
the filling does not shine through , but the dish as I made it was very tasty
I was pleased to be reminded how much I like ravioli in this manner.
and BTW , nothing could be easier to cook