I’m not sure if this is the right thread to share this, but I have seen a number of people posting in the past about tape that one could use to get an even, sharp stripe on bonbons. I have not seen a solution (correct me if I missed it) but I think I found the magical mystery tape. I spent some time perusing amazon and found a Scotch product called “artist tape for curves” and picked up a roll. This is the result. I’m also trying out these new cheap Amazon molds, so I took the photo before unmolding (I’m going to fill them tomorrow), in case they don’t release well. But the tape did it’s job well.