40 minutes ago, SarahLee said:Thank you everyone for taking the time to make comments and take the survey. I appreciate the input and am excited to see some interesting points being raised. I wish I didn’t need to be so vague but it’s important I don’t accidently influence the answers and allow the conversation go in ways I might not expect. I just wanted to let you know that even though this is still in the early stages the data is looking to be quite helpful in answering some of the questions I was looking to find. So thank you again and I’m looking forward to reading any more comments.
In other words, you're playing games.
Sorry, but your response sounds to me like you are "going fishing" and "baiting folks" here on eG - precisely because you are being so vague and cagey. I no longer know what it is that you are looking for, if it is in fact truly an authentic university project, or if you are maybe even someone (a marketer?) looking for a group of guinea pigs to flesh out some nebulous "marketing notion" or other "concept" of some sector or other of some yet-unknown demographic that may or may not involve people who cook or people who eat in whatever you call "fast food" places. IMO you do need to be more forthright about what it is you are trying to do.
Are you a McDonald's person looking to see what sort of "new gourmet foodstuff" might appeal to an eG-like crowd in the US?
