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Pâté Croûte with a composed salad (not pictured) is always a nice light meal. I made two 12" pork pates last week for myself and a friend. It was my first attempt at a crusted pate and the sides needed more time on the higher temp. My oven probably needs adjustment (too low). However, this "Sure does eat good," as they say down here.
Pâté Croûte with a composed salad (not pictured) is always a nice light meal. I made two 12" pork last week for myself and a friend. It was my first attempt at a crusted pate and the sides needed more time on the higher temp. My oven probably needs adjustment (too low). However, this "Sure does eat good," as they say down here.
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