8 hours ago, EsaK said:
Is there any possibility to hear about this cheesecake and the recipe for it? It looks so delicious to this fan of cheesecakes...
Certainly. I used chef Eddy Van Damme's recipe, which incorporates Greek yogurt along with cream cheese. Sounds a little crazy, but it's awesome, and yields a fantastic texture. The recipe is at:
http://www.chefeddy.com/2013/03/creamy-cheesecake/
i I baked in rectangular frames, over vanilla wafer crust, in a water bath, to an internal temperature of 150f, then turned off the heat, opened the door, and let cool slowly in the oven for about an hour before removing.