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Seeking recipe: Taiwanese ground pork with watercress

GRoston

By GRoston
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GRoston

GRoston

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All,

 

Was at a produce market yesterday and was seduced by the watercress - $0.89 a bunch and it looked good. So, I purchased two bunches with the intent of making Taiwanese ground pork with watercress (which we have had several times at Asian Legend in Ann Arbor). However, I cannot find a recipe!

 

Can anyone help? If not, I'll saute some onions and garlic, add the pork with some five spice, make a quick soy-based sauce, and add the watercress.

 

Thanks!

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