A bonanza of on-sale coconut landed in my house.
This recipe uses no flour so it is gluten free for a certain somebody. I also know my son-in-law loves coconut macaroons so they will not go to waste no matter what.
Later today I may swallow my pride and try Anna Olsen’s recipe. I will replace the whole purpose flour with oat flour and see how that goes.
I love the look of these. They’re not little mountains but perhaps could pass for rolling hills?