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Beef Stuffed Shells

Paul Bacino

By Paul Bacino
in RecipeGullet

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Paul Bacino

Paul Bacino

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Makes 8-12 shells

1/3 # ground veal
1/3 # ground beef
1/3# ground pork

Brown the above, with 1 clove chopped garlic, t of oil

Mix

2-3 T. Grated cheese--parm air Romano

2 T. Chopped cooked spinach

And bind with 1 egg beaten.



Use the same shell method in

http://forums.egullet.org/topic/146623-stuffed-shellsricotta-cheese/

Its good to have Morels

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