great to know. im goimg to try no soak next time.
-
Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
Edit History
great tips! i started robirdstx soak method and now i can get ready for the "fun" part \ aromatics and whatnot. definitely plan on trying them in the oven soon as well.
-
Similar Content
-
Recently Browsing 0 members
- No registered users viewing this page.