1 hour ago, Shel_B said:
Belly meat (ventresca) is very good. Everyone who eats canned / jarred tuna should try it at least once ... delicious!
Indeed! Whenever I order from Fishing Vessel St. Jude, I always get at least a few cans of their canned tuna belly. It is lovely stuff. I always struggle to get enough into the recipe due to nibbling it right from the can!