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JFrillman24

By JFrillman24
in Food Media & Arts

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JFrillman24

JFrillman24

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I currently cook in Chicago and I have heard that Chefs and industry professionals can receive free subscriptions to magazines such as Food and Wine as long as you can prove you work in the industry. Does anyone know if this is true? If so how do I participate? I know Food Arts is free does anyone know of any others?

"Its never to late to be what you might have been" - George Elliot

Tom Gengo

Tom Gengo

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Thanks for the tip on Food Arts mag, just subscribed. Please post any others that you hear about regarding free... free is my favorite word, lol.

Tom Gengo

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