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The Cullinan Cocktail

Recipe

ThinkingBartender

By ThinkingBartender
July 26, 2004 in RecipeGullet

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ThinkingBartender

ThinkingBartender

Posted July 26, 2004

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Posted July 26, 2004

The Cullinan Cocktail

35 ml Cherry Infused Bourbon
25 ml Pineapple Juice
7 ml fresh lime juice
7 ml Ginger Syrup

Shake with ice, then strain into a chilled cocktail glass. no garnish.

Keywords: Cocktail

( RG1127 )

Cheers!

George Sinclair.

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