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Flan? cake?


JerzeeTomato
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Two weekends ago in Delaware we had this dessert that was room temp it reminded me of smearcase/buttercake it had a crust but had a flan like custard which was drier than any flan I had ever had and it had NO syrup. Flavors were good.

I had never seen or heard of this one before. Everyone keeps saying flan cake but flan cake has a sugar syrup component and this did not. It was served from a sheet pan and was not refrigerated. What is it? Any ideas?

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