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Posted

"To dine at Bella Napoli is to indulge in Italian comfort food: filling,

plenteous, and predictable"-

And guess what, children - that earns three stars! :blink:

Posted

[Here is the link folks. I've not yet read them deeply. ]

so what is your criticism this week or have you given up on the Record's widely respected reviewers who can be put up against anyone.

Posted

I may have missed this, but where has it been said the Record's restaurant reviewers are widely respected and can be put up against anyone? If they're such good writers and reviewers more of us should be reading them--we certainly talk about Karla Cook's lack of ability enough--can anyone link to a discussion of them and give us out-of-staters a rundown of the talent?

Steve Klc

Pastry chef-Restaurant Consultant

Oyamel : Zaytinya : Cafe Atlantico : Jaleo

chef@pastryarts.com

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