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Chianina Beef Source

nielsll

By nielsll
in Kitchen Consumer

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Joe Blowe

Joe Blowe

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Contacting this group might be of some help, but I'm not aware of any U.S. sources or importers. If someone here does know of a source, you can bet they'll post details.

Welcome to eGullet!

So we finish the eighteenth and he's gonna stiff me. And I say, "Hey, Lama, hey, how about a little something, you know, for the effort, you know." And he says, "Oh, uh, there won't be any money. But when you die, on your deathbed, you will receive total consciousness."

So I got that goin' for me, which is nice.

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