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Everything posted by Paul Bacino
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BZ Yes, the tomato has nice sweetness, good acidity and great texture ( minimal pulp )/ which is nice for sandwiches Cheers PB
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New Favorite tomato for BLT, was and still am a Cherokee guy! But this Pineapple Tomato is awesome
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@btbyrd -- where did u get the tuna? Looks awesome
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Very Simple-- but i reduced the balsamic to thicken -- No real tomatoes yet, thanks to Turkey fest
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Yes. .the chickens are fine but gobblers... gobble tomatoes
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Totally Bummed, neighbors turkeys devastated my tomatoes yesterday!!!
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Post Dinner Snack--I picked fresh raspberries from my garden ( btw don't wear shorts )/ made scones with white chocolate chips
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Getting ready for holidays--this is just choice from fareway.. 13$/lb
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Might.. try the book. Noma guide to fermentation. When I did squash vinegar, I added a fish tank bubbler, seems that airiation.. can be critical
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Did a little Foie w/ red current jelly/butter and triple berry/ rhubarb compote
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Post 50th class reunion A bit of Gold
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A Bok Choy Soup- Cut sauted with garlic, deglazed white wine, chxn stock, pepperanota, last yrs can tomatoes
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last call for Arugula
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Copper River Salmon Belly Cake
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RT, i had a combustion probe with it set to 140, roasted in oven to crisp bacon 425F / approx 25 mins PB
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Chicken Roulade- w onion, garlic, sage, capers in a bacon mattress
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Fresh Rocket/ salzzia/ shisito
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dough 3 day rise 65% hydrated AP --cooked in oven with 8 min par bake @425/finished 10 min @450 Moral/Bacon Pie
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P I have done that search many times, but yet to find that model. Always like the one i already have.
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No ... im looking to find that design. I have this design all ready
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I have a single thick walled one , this is double walled, not that it helps, this is about 8" in diameter. I cant find one similar and the restaurant is no help. Ideas?
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My extended family is from Jalisco Mexico . so Rosario simmers the pork loin bay, onion salt. shreds, adds chili of guajillo and ancho sauce, bay onion, garlic, ginger grass black beans cook with manteca home made queso fesco picante of jalapeno