
Dante
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Everything posted by Dante
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Totally flaked on posting Thanksgiving dinner Ham cooked in the slow cooker with some maraschino cherry liquid and applewood smoked seasoning, steamed lacinato kale, sweet potatoes with maple/citrus glaze, and (not home-made) dinner rolls. Not shown: berry pie from Piecemeal Pies
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But fries are "chips"? "Crisps" are potato chips
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It's quite tasty! A layer of toasted French bread, a layer of ham topped with Marchand de Vin sauce, with a layer of chicken breast poached in herbed stock topped with Bearnaise sauce on top of that. I admit I made a vegan Bearnaise sauce for this to make it a bit less heavy this time.
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Golden Fried Rice (cooked rice tossed with egg yolk, egg whites are deep fried in wok until puffy and then mixed in, along with scallion greens added at the end) with celery, bell pepper, and spiralized carrot added.
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Sorry, got really behind on keeping up with some of my online forums... Combine a cup of broth with 1/4c cider vinegar, 2 tbsp soy sauce, 1 tbsp smoked paprika, 2 tbsp mustard seed, 1/2 tsp garlic powder, 1/2 tsp coriander, and black pepper to taste. Simmer five minutes. Coat carrots in olive oil, put in roasting pan, pour marinade over, marinade for at least a half hour, roast at 425 for about 40 minutes, turning the carrots occasionally. Serve on buns with the toppings of your choice. Weird, but quite tasty.
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Slugburger (no slugs involved, but the urge to call it the Slug Melt was strong)/onionburger hybrid patty melt with sauteed summer squash on the side
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Bellair Sandwich (ham, cheddar,arugula, cranberry sauce, on toasted roll with herbed mayo/mustard sauce) with cantaloupe on the side
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Sandwich of prosciutto, grilled peach slices, and arugula and basil (with a honey dijon vinaigrette on the arugula) on sourdough with chevre spread on it, side of potato wedges
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No idea why I've only just seen the notification for this... Thank you! They're Texas Wieners, which are slightly different from standard chili dogs.
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Sandwich with Sopressata, hard boiled egg, muenster cheese, olives, capers, gherkins, red bell pepper, basil, and tomato. Sliced pear on the side. and chips