Shelby

Well, hell. I got one IP, so I checked my husband's account to see where the other one is. It doesn't show that I ordered it. Or, they cancelled it because they were shipping to the same address??? I dunno. Sorry mother-in-law...no IP for you. Kidding. I'll wait for another sale.....

Well, you're the one that forced me out of bed at 4 to buy 2 of them, so it's only fair that you got one too.

Geez that club sandwich looks good. I'm hankering a good sand. Must make bread tomorrow. Anna, the tart sure looks good. I'd love your pickled mushroom recipe. I used to buy some from Sam's that were really good. Not so pickled that they made my mouth hurt, but pickled enough to be interesting if that makes sense. I can't find them anymore.

I don't know how accurate this article is, but it says the IP was the #1 seller yesterday. Over 215,000.

Trust us. You will wonder why you waited so long (except for the fact that this was a great price).

This could be the best name of a drink ever.

Yeah, do the steam test...and then eggs. You will be amazed.

Welcome to you...and all of the others....to the IP side. PS--The prime does come in handy should you forget to cancel....

I've been wanting to make popsicles like bluedolphin but I lacked the proper equipment. I have rectified that. Tovolo ice pop molds. Reg. $16 on sale for $8.33.

The big set of Modernist Cuisine is on sale for 4 hours. Reg. price $533 on sale for $406.

Gourmia GSV-550 9 quart Sous Vide Water Oven Cooker with Digital Timer and Temperature Controls Includes Rack, Stainless Steel Reg. $129.99 on sale for $103.99 for 2 hours. Not a huge discount but thought I'd point it out.

Well, technically, I have one IP and one Cuisinart (the Cuis. doesn't do yogurt or slow cook, so I really like the IP better). I will keep one of the IP's I bought today and I am going to give one to my mother in law for her birthday or Christmas. Sooooo, that's 2 IP's and one Cuis. lol. I really like the size of that cheesecake pan. Glad you got one Glad I'm continuing the enabling that Rotuts started.

Just blame me. I have big shoulders. I bought it, too.

This is a good deal. If you have an Instant Pot, these pans fit perfect are great for making cheesecake. I spent $10 on the same pan last December. Wilton 6x2 3/4 springform pan $7.66

I don't know if this is a good price or not. I can't remember what they were on sale for directly from Anova. Anova Culinary PCB-120US-K1 Bluetooth Precision Cooker, Black--$143.10 for 2 hours. Says the regular price is $179.00. Just putting the deals on here as I run across them. It's hard shopping from my easy chair in the living room.

LOL. Well, if it won't change my life, then maybe I better just hold off. I can "borrow" it from Amazon for $41. The usual price is $105.

Yeah it's the At Home. Still debating. Sigh. Amazon prime day is hard on me.

I guess most of you guys have Modernist Cuisine already. I do not. It's on sale at Amazon for $78.75 for an hour. I am debating.

I'd love to know how many IP's Amazon sells today.

Not much gets me out of bed at 4 a.m. I bought one. I can't resist $70 and free shipping. Then I logged into Ronnie's account and bought another. I need an intervention.

Hot wings with the first squash from the garden

Oh Wayne, I LOVE swiss chard. I first had it when I was a kid. So buttery and good. I can count on one hand the times that I've eaten it. I don't think it will grow very well here. Too hot. LOOK (remember a couple years ago when I was taking boxes of zucchini to the campground and leaving...hoping that I didn't get caught lol) We ate the first one last night. Good stuff.

I hope the acute MI patient is ok. I have an acute fear of hospitals so I feel for that person. OH those berries are awesome. The first thing I would make? Pancakes. More berries than batter Then I'd have as many fresh as I could with cream...or yogurt. Then I would save some if I could ...and had...one of those freeze dry machines. Then, if there were any left I'd make a syrup or a jam and can it.

'Nother pork person here. Pork roast done in the IP--but used the slow cook function. Collards from the garden and taters.

My husband has been wanting another one of these--I've made probably four and he loves 'em. Anyway, my IP is busy doing a pork roast so I did the banana bread in the Cuis. pressure cooker. Same recipe, same pan, same time same everything except in a different pressure cooker that has a non-stick liner. Well, I'll let the picture speak for itself. I didn't know one could burn something steamed lol. I have to leave for a bit ...when I get back I'll take it out and see what it looks like inside. It's smells like banana gingerbread.