Shelby

I swear I was going to post the exact same thing about the meowing. Every. Single. Time. I read this title my brain makes it meowing lol.

Had a special meal last night. Started with some foie gras with both homemade jalapeño pepper jelly and sand hill plum jelly. I liked the pepper jelly best with it, Ronnie preferred the plum. But, it's foie......so I'd eat it if it was stuck to the bottom of my shoe lol. A bit later we had some shrimp And then we moved on to these beauties My mom sent me this awesome cake. OH it was so good. Chocolate and peanut butter. I had never heard of this type of cake before. It's called a Smith Island Cake. Those layers must be so hard to make so thin! I suspect this will be some of my breakfast, too.......

Super jealous of ya'lls prime rib purchases!

Drooling. My kinda meal.

I can join the fun!!!!! The cookbook fairy sent me this and it just arrived. I can NOT WAIT to dive in to it. Looks right up my alley.

Yay, Kerry has the night off!

I wouldn't mind skipping turkey day. It's too close to Christmas here in the states.

Chicken, onion and hatch chile quesadillas

I need something to put behind my boat tires for the winter so that it doesn't roll.......

LOL Well throw some chunks in a cuisinart and make bread crumbs?

Hello croutons.

Wooo Hooo! Hanky Panky! I think @gfron1 would have some ideas about what to do with the nettle and pine needle syrups. Maybe he'll see this and stop over here.

Pizza night again

I don't think I would even like mint sauce but you guys are making it sound good.

I rarely drink liquor...I'mma wine girl. But when I do, that is my favorite drink. YUM.

That looks delicious, BD!

OH the drops look just like the real thing.

Sounds like a perfect afternoon. Good food. Good books. Comfy couch.

Oh Elaina, nice job! Have you told me your ketchup recipe before?

Well, that more than makes up for the hairy melon.

Taro root?

I hope that hairy melon didn't regenerate and attack Anna and Kerry

Chuck the damn melon. Put a steak in the SV and then throw it on the egg. And drink.

Pork ribs done on the smoker for a bit, then tenderized in the IP and then into the CSO for the broil. The one on the left is coated with the leftover syrup from making Cowboy Candy . We really liked it!

I love my Keurig coffee maker. Nice find!