tommy

i think jin doesn't think filet is very good, but thinks bacon is.

chicken breast (skin on, bone in jinmyo ) served over butternut squash puree with wild mushrooms, topped with black trumpet mushrooms. salad of watercress, red onion, radish. trumpet mushrooms weren't washed enough. the "crunch" wasn't all that bad. the squash puree was too loose. wanted it thicker. couldn't do much about it. chicken was perfect.

loud people. people so loud that i can't hear the music.

it's refreshing to see someone besides my self use that phrase. Call me an illiterate putz but, uh, isn't the phrase, "chomping" at the bit. illiterate putz.

it's refreshing to see someone besides myself use that phrase.

dude, please to click. open on satsterday fer sher. Easier said than done, tommy. I can't find the hours on that website. As I recall from their sign, they are open every day except Monday, usually until 6PM. Suppose we could call. oh, sorry jon. would you like me to call and post the hours here? jeesh.

dude, please to click. open on satsterday fer sher.

Way too much info. there fruitcake..... he's a good looking guy. and charming. i'm a huge fan.

says you! they also have a bunch of olives, spreads, and other things of that nature as well. all in a room about 10 by 10.

i stopped in here last week. got a small container of a couple of different pickles. (new, half-sour, and something else). the samples they have out sure make it easy to decide. the spicy were particularly good, and spicy. they have that candy shop side as well, where i enjoyed a bag of chocolate covered pretzels, with rice cripsies. they didn't last the ride to route 4 (7 minutes). i had chocolate on my hands til i got home. great place. it will be a regular stop during party shopping. fink, would you mind if i enjoyed a cheesesteak at your place with a container of pickles from pickelicous? i'll be sure to share with the crew.

nothing. ok, well, maybe bearnaise on the side. but only if they ask if i want it, which isn't often.

rhubarbz, do you know any other details as far as the relationship between this place, the menu, and rocco's mom?

the market has grown to ignore jefferson airplane and TYA. oh, and about 99.99% of pop or rock bands that ever recorded a note.

why not?

not today. 1.5 at tabla instead. sorry to let everyone down.

last week i had one of the most impressive lunches of my life there. and for 20.03 ta boot. ron johnson needs to start a new thread. something like "where should ron johnson go".

such as?? lugers? sparks? the palm? if you're anything like me, 2 or 3 nights of haute excess in a row gets boring. i'd suggest Nobu as well, although it's not uniquely NY. otto? i hope you're going to otto for fuck's sake. babbo, while italian, can actually be tasty and pleasant.

something uniquely NY?

something uniquely NY?

had enough wilfy old boy?

it's only like *the* nation's restaurant news. a-der. clickety.

considering tax and tip, and equivalent wine prices, the difference translates to about 100 a person. seems significant to me. edit: comparing 160 to 85.

i find daniel a bit more formal (read: stuffy).

dunno. his name is centered at the top of the menu. he doesn't seem like the kind of guy who'd just lend his name to a venture, especially an iffy one. maybe i'll go today for lunch and report back. take a hit for the team, so to speak.

i think that was the lovely and beautiful Liza.