gfweb
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Everything posted by gfweb
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The shad fishery in PA/NJ/DE may be expanding as more and more dams are removed and breeding runs are restored.
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Lufthansa still pulls it off.
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And it doesn't include the beaker!
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I think I'd break it down into smaller units
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Right. I forgot about that.
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Pretty cheap. But how to store it?
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Good news.. MTG is available at Whole Foods! They were acquired, but live -on. https://www.ajihealthandnutrition.com/announcing-the-acquisition-of-more-than-gourmet/
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I'd call homeland security
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This thread made me find our pannini maker and start using it again. For once I didn't have to buy it 😃 It does make a sandwich a bit more special.
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Aqueous brines penetrate slowly...like a cm / day at most. What would the mayo add? I have no idea. How long do you brine it? What is there to get crunchy...do you flour it?
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My paw paw google research turns up GI problems when you cook or dry them. The offending agents are a mystery so far.
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I prefer to think of it as a duckling press. A little small for a full-sized duck
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Wensleydale not involved
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Not a lot of pectin in a pawpaw. I can imagine texture problems, rancidity is a surprise. I need to look into this more. Thanks.
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anyone ever dehydrate a pawpaw?
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They do review some interesting ...uh...devices.
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@C. sapidus You went to school in Philadelphia perhaps?
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Nice. The pan is probably better for this than a heavy turkey anyway
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I have two and a seedling. Animals got my crop this year :-((
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Plochman's is somewhere between Gulden's and French's.
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@btbyrd what was t he occasion for this chop-a-thon?
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I do skin on the board..more tolerant of a less than sharp knife
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@btbyrd Nice work. I did expect something finer than a knife pinched from the HS cafeteria though. 😉
