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Everything posted by Kerry Beal
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We are going to overwhelm him with 3 of us using the EZtemper taking his course.
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Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
Damn Bob - TSA break them looking for drugs? -
Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
Sprayed and dragged a silicone clay tool along the trough. -
Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
I see that @chefmd has already done what I usually ask - tell me what you learned that was new to you. Love it if everyone else would do the same. -
Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
I'm sitting at home sucking back my second cup of tea. The only things unpacked from the car (and thanks to @Alleguede for stuffing everything in there in some semblance of order) are the dinner leftovers (eat your heart out - I've got mushroom soup, prime rib, yorkies and gravy), a whole lot of amazing smoked pork products sent by one of our favourite eGers, and chocolate both from the workshop and the show and tell. Hopefully tomorrow I'll get the rest unpacked. -
Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
Had to get a pic of Matt's first successful chickens The only thing I finished this weekend - bergamot ganache -
Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
So true! -
Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
"Be Like Bob" - usually referring to sitting with a drink in hand! Happy, retired, drinking. -
Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
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Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
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Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
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Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
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Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
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Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
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Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
Just plain chocolate! Tempered with the EZtemper I believe. -
So I spoke with Andry about using my Fuji instead of adding yet another compressor to my stable of tools - he said it would likely be fine except for the 'eye' technique. A bit of fiddling around with a funny little paasche brush that I have, used only to blow air and not cocoa butter - I think I might just get away with my Iwata table top compressor. I sure hope so because I'm heading north in the middle of this course and I'm not sure I want to take all my Paasche stuff as well as the Fuji. Might mean I can't take all my other toys along! I have an older Iwata brush I bought years ago - I have no idea what size the needle is - nor any idea how to figure it out. I don't see any writing on it anywhere.
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Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
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Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
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Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
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Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
Cocoa Barry B2 -
Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
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Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
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Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
these are people who are going to be enjoying a glass of wine on Saturday night after sorting yet again the liquor license for our dinner -
I'd probably go the not worry about it route.
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Report: eGullet Chocolate and Confectionery Workshop 2018
Kerry Beal replied to a topic in Pastry & Baking
Dinner tonight at Nautica - a Bosnian restaurant that has naught nautical about it except its previous life. Rodney being an ass Amazing salad Home made bread with a mixture of butter cream cheese salt and sour cream A variety of meats with fries hidden under. A bit of ajvar for each of us