Jump to content

rubyred

participating member
 View Profile  See their activity

  • Posts

    99

  • Joined

  • Last visited

 Content Type 

Topics posted by rubyred

  1.  

    Ouzo!

    By rubyred, in Spirits & Cocktails

    • 12 replies
    • 4,775 views
  2.  

    Meringue Topping with a Thick and Creamy Texture

    By rubyred, in Pastry & Baking

    • 5 replies
    • 5,801 views
  3.  

    Skimming Chicken Stock

    By rubyred, in Cooking

    • 16 replies
    • 6,809 views
  4.  

    Freshly Ground Peanut Butter Safety

    By rubyred, in Cooking

    • 6 replies
    • 3,249 views
  5.  

    Briefcase Bar

    By rubyred, in Eastern Canada: Cooking & Baking

    • 0 replies
    • 3,681 views
  6.  

    Packaging - Where Can I Get These?

    By rubyred, in Eastern Canada: Cooking & Baking

    • 0 replies
    • 3,643 views
  7.  

    Short Notice Ressie Needed In T-Dot This Weekend

    By rubyred, in Ontario: Dining

    • 4 replies
    • 2,949 views
  8.  

    Uniform Questions - Shoes and Pants

    By rubyred, in Restaurant Life

    • 13 replies
    • 5,964 views
  9.  

    Confidence Biscuits

    By rubyred, in Pastry & Baking

    • 9 replies
    • 8,517 views
  10.  

    Food Costing Software On The Cheap

    By rubyred, in Restaurant Life

    • 2 replies
    • 2,059 views
  11.  

    Brunch Resto In Old Montreal

    By rubyred, in Eastern Canada: Dining

    • 1 reply
    • 3,274 views
  12.  

    Gift Baskets For A New Mom (USA)

    By rubyred, in Ready to Eat

    • 9 replies
    • 6,672 views
  13.  

    Ready To Eat Nostalgia

    By rubyred, in Ready to Eat

    • 12 replies
    • 4,192 views
  14.  

    The Atelier Pierre Herme classes

    By rubyred, in France: Dining

    • 1 reply
    • 2,359 views
  15.  

    Degel from La Face Cachee de la Pomme

    By rubyred, in Eastern Canada: Dining

    • 3 replies
    • 3,103 views
  16.  

    Private Dining

    By rubyred, in Restaurant Life

    • 7 replies
    • 3,329 views
  17.  

    How do you say pork belly in French?

    By rubyred, in Eastern Canada: Cooking & Baking

    • 16 replies
    • 34,980 views
  18.  

    Veggie Friendly Upscale Resto?

    By rubyred, in Eastern Canada: Dining

    • 4 replies
    • 3,105 views
  19.  

    The Mixology Topic

    By rubyred, in Eastern Canada: Dining

    • 0 replies
    • 1,869 views
  20.  

    Commercial Kitchen / Health Code (Montreal)

    By rubyred, in Eastern Canada: Cooking & Baking

    • 5 replies
    • 9,282 views
  21.  

    Pair It Up!

    By rubyred, in Spirits & Cocktails

    • 1 reply
    • 1,639 views
  22.  

    I Am SO Cooking For Mr. Latte...

    By rubyred, in Eastern Canada: Dining

    • 8 replies
    • 2,592 views
×
×
  • Create New...